Modified Citrus Pectin

$ 36.70
Size

Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.

CAPSULE VERSION
Serving Size: 3 Capsules
Servings per Container: 40

Amount per Serving:
Modified Citrus Pectin 1.5 g
Other Ingredients:
Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine.

POWDER VERSION
Serving Size: 1 teaspoon (approximately 5 grams)
Servings per Container: 90

Amount per Serving:
Modified Citrus Pectin 5 g
Other Ingredients:
None